{"id":3722,"date":"2023-03-10T18:27:18","date_gmt":"2023-03-10T18:27:18","guid":{"rendered":"http:\/\/madmedwinnie.dk\/?p=3722"},"modified":"2023-03-10T18:27:18","modified_gmt":"2023-03-10T18:27:18","slug":"fyldte-pandebroed-med-kartoffelmos","status":"publish","type":"post","link":"http:\/\/madmedwinnie.dk\/?p=3722","title":{"rendered":"Fyldte pandebr\u00f8d med kartoffelmos"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3723\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_180320-300x225.jpg\" alt=\"20230310_180320\" width=\"300\" height=\"225\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_180320-300x225.jpg 300w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_180320-768x576.jpg 768w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_180320-1024x768.jpg 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<h1>En fusion af kartofler og br\u00f8d.<\/h1>\n<p><!--more--><\/p>\n<p>Kristoffer og jeg har v\u00e6ret i k\u00f8kkenet og eksperimentere i dag. Vi havde god tid og valgte derfor at hygge sammen om madlavningen. Vi lavede tilbeh\u00f8r til vores b\u00f8ffer i form af disse fyldte br\u00f8d.<\/p>\n<p>Vi lavede 12 br\u00f8d. De kan fryses og s\u00e5 lunes i ovn efterf\u00f8lgende.<\/p>\n<p>Du skal starte med at lave kartoffelmosen; da den skal k\u00f8le af. Til det skal du bruge:<\/p>\n<ul>\n<li>2 kg kartofler<\/li>\n<li>2 spsk olie<\/li>\n<li>1\/2 tsk peber<\/li>\n<li>2 tsk salt.<\/li>\n<\/ul>\n<p>Skr\u00e6l og kog kartoflerne m\u00f8re. Mos dem og tils\u00e6t salt, peber og olie. R\u00f8r det godt igennem og stil til side.<\/p>\n<p>Til dejen skal du bruge:<\/p>\n<ul>\n<li>650 g skyr natural<\/li>\n<li>550 g speltmel. Jeg tog halv almindelig og halv grov.<\/li>\n<li>1 tsk salt<\/li>\n<li>1 tsk bagepulver<\/li>\n<\/ul>\n<p>R\u00f8r det hele sammen og \u00e6lt godt. Del dejen i 12 lige store dele.<\/p>\n<p>Derudover skal du bruge:<\/p>\n<ul>\n<li>1 glas pesto<\/li>\n<li>200 g revet ost, jeg brugte mozerella<\/li>\n<li>50 g sm\u00f8r<\/li>\n<li>3 fede pressede hvidl\u00f8g<\/li>\n<li>Lidt hakket persille.<\/li>\n<\/ul>\n<p>Del din kartoffelmos i 12 lige store boller.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3724\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_163216-300x225.jpg\" alt=\"20230310_163216\" width=\"300\" height=\"225\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_163216-300x225.jpg 300w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_163216-768x576.jpg 768w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_163216-1024x768.jpg 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>Rul nu dejen tyndt ud og sm\u00f8r pesto i midten.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3725\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_163434-300x225.jpg\" alt=\"20230310_163434\" width=\"300\" height=\"225\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_163434-300x225.jpg 300w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_163434-768x576.jpg 768w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_163434-1024x768.jpg 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>Kom ost ovenp\u00e5 pestoen.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3726\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_163504-300x225.jpg\" alt=\"20230310_163504\" width=\"300\" height=\"225\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_163504-300x225.jpg 300w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_163504-768x576.jpg 768w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_163504-1024x768.jpg 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>Kom nu en kartoffelmos bolle ovenp\u00e5.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3727\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_163515-300x225.jpg\" alt=\"20230310_163515\" width=\"300\" height=\"225\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_163515-300x225.jpg 300w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_163515-768x576.jpg 768w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_163515-1024x768.jpg 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>Fold dejen henover fyldet.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3728\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_163531-300x225.jpg\" alt=\"20230310_163531\" width=\"300\" height=\"225\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_163531-300x225.jpg 300w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_163531-768x576.jpg 768w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_163531-1024x768.jpg 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>Rul dem en smule flade. Det g\u00f8r ikke noget hvis der g\u00e5r hul p\u00e5 dejen.<\/p>\n<p>Kom br\u00f8det p\u00e5 en varm pande uden fedtstof og steg et par minutter p\u00e5 hver side.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3729\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_164917-300x225.jpg\" alt=\"20230310_164917\" width=\"300\" height=\"225\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_164917-300x225.jpg 300w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_164917-768x576.jpg 768w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_164917-1024x768.jpg 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>Kom br\u00f8det p\u00e5 en bageplade med bagepapir n\u00e5r de er stegte. Smelt sm\u00f8rret og tils\u00e6t hvidl\u00f8g og persille. Pensel br\u00f8det med blandingen.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3730\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_172125-300x225.jpg\" alt=\"20230310_172125\" width=\"300\" height=\"225\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_172125-300x225.jpg 300w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_172125-768x576.jpg 768w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_172125-1024x768.jpg 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>Kom br\u00f8det i ovnen i Ca 10 minutters tid, s\u00e5 de bliver varme indeni. Mine fik ved 200 grader varmluft.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3731\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_172137-300x225.jpg\" alt=\"20230310_172137\" width=\"300\" height=\"225\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_172137-300x225.jpg 300w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_172137-768x576.jpg 768w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2023\/03\/20230310_172137-1024x768.jpg 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>En fusion af kartofler og br\u00f8d.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[46,47],"tags":[],"_links":{"self":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/3722"}],"collection":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3722"}],"version-history":[{"count":1,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/3722\/revisions"}],"predecessor-version":[{"id":3732,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/3722\/revisions\/3732"}],"wp:attachment":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3722"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3722"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3722"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}