{"id":3556,"date":"2022-02-15T18:40:03","date_gmt":"2022-02-15T18:40:03","guid":{"rendered":"http:\/\/madmedwinnie.dk\/?p=3556"},"modified":"2022-02-15T18:40:03","modified_gmt":"2022-02-15T18:40:03","slug":"faare-fastelavnsboller","status":"publish","type":"post","link":"http:\/\/madmedwinnie.dk\/?p=3556","title":{"rendered":"F\u00e5re fastelavnsboller"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3557\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2022\/02\/IMG_20220215_170646-225x300.jpg\" alt=\"IMG_20220215_170646\" width=\"225\" height=\"300\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2022\/02\/IMG_20220215_170646-225x300.jpg 225w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2022\/02\/IMG_20220215_170646-768x1024.jpg 768w\" sizes=\"(max-width: 225px) 100vw, 225px\" \/><\/p>\n<h1>M\u00e6hhh siger det lille lam.<\/h1>\n<p><!--more--><\/p>\n<p>Flere har efterspurgt opskriften p\u00e5 mine fastelavnsboller formet som f\u00e5r.<\/p>\n<p>Jeg vil pr\u00f8ve at guide s\u00e5 godt igennem opskriften som muligt.<\/p>\n<p>Jeg fin 6 store ud af s\u00e5dan en portion. Du kan sikkert f\u00e5 9 ud af portionen, hvis du laver dem lidt mindre.<\/p>\n<p>Til dejen skal du bruge:<\/p>\n<ul>\n<li>225 ml lun m\u00e6lk<\/li>\n<li>25 g g\u00e6r<\/li>\n<li>65 g sukker<\/li>\n<li>50 g smeltet sm\u00f8r<\/li>\n<li>1 spsk vanilje pasta eller sukker<\/li>\n<li>1\/2 tak kardemomme<\/li>\n<li>1 drys salt<\/li>\n<li>1 \u00e6g<\/li>\n<li>Ca 500 g mel<\/li>\n<\/ul>\n<p>Til crumble ovenp\u00e5 skal du bruge:<\/p>\n<ul>\n<li>35 g sukker<\/li>\n<li>35 g sm\u00f8r<\/li>\n<li>80 g mel<\/li>\n<\/ul>\n<p>Ellers skal du bruge:<\/p>\n<p>Kagecreme, abrikos marmelade og spiselige sukker\u00f8jne<\/p>\n<p>Start med at r\u00f8re g\u00e6ren ud i m\u00e6lken. Tils\u00e6t sukker, kardemomme og vanilje kom sm\u00f8r og \u00e6g i. R\u00f8r lidt af melet i og tils\u00e6t salt. R\u00f8r melet i lidt af gangen til dejen ikke klistrer l\u00e6ngere. Stil dejen til h\u00e6vning. Min stod i et par timer, da vi lige tog en lille g\u00e5tur, men en time burde v\u00e6re fint.<\/p>\n<p>Jeg havde en rest kagecreme fra forleden som skulle bruges, der skal ikke bruges s\u00e5 meget, s\u00e5 lav evt kun p\u00e5 1 \u00e6g.<\/p>\n<p>Lav crumble dejen ved at smuldre alle alle ingredienserne med fingrerne.<\/p>\n<p>Nu skal dejen formes. Jeg lavede som sagt 6 stk, dvs jeg delte dejen i 6 dele.<\/p>\n<p>Hver del lavede jeg til f\u00e5r s\u00e5ledes.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3559\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2022\/02\/IMG_20220215_145702-225x300.jpg\" alt=\"IMG_20220215_145702\" width=\"225\" height=\"300\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2022\/02\/IMG_20220215_145702-225x300.jpg 225w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2022\/02\/IMG_20220215_145702-768x1024.jpg 768w\" sizes=\"(max-width: 225px) 100vw, 225px\" \/><\/p>\n<p>Den store bolle i midten stak jeg et glas ned i, s\u00e5 der dannede sig en fordybning. I hullet kom jeg en skefuld kagecreme.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3560\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2022\/02\/IMG_20220215_145829-225x300.jpg\" alt=\"IMG_20220215_145829\" width=\"225\" height=\"300\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2022\/02\/IMG_20220215_145829-225x300.jpg 225w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2022\/02\/IMG_20220215_145829-768x1024.jpg 768w\" sizes=\"(max-width: 225px) 100vw, 225px\" \/><\/p>\n<p>Ovenp\u00e5 cremen dryssede jeg godt med crumble.<\/p>\n<p>F\u00e5rene bagte jeg ved 175 grader varmluft i Ca 15 minutter. Hold \u00f8je med dem. Da de kom ud af ovnen penslede jeg hoved og ben med abrikos marmelade som jeg lige lunede lidt i microovnen, s\u00e5 det blev flydende. Det g\u00f8r dem s\u00e5 fint skinnende. Jeg pyntede med sukker\u00f8jne og regnede mund med spiselig tusch.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3561\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2022\/02\/IMG_20220215_170640-225x300.jpg\" alt=\"IMG_20220215_170640\" width=\"225\" height=\"300\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2022\/02\/IMG_20220215_170640-225x300.jpg 225w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2022\/02\/IMG_20220215_170640-768x1024.jpg 768w\" sizes=\"(max-width: 225px) 100vw, 225px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>M\u00e6hhh siger det lille lam.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[47,63,1],"tags":[],"_links":{"self":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/3556"}],"collection":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3556"}],"version-history":[{"count":2,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/3556\/revisions"}],"predecessor-version":[{"id":3562,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/3556\/revisions\/3562"}],"wp:attachment":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3556"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3556"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3556"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}