{"id":3238,"date":"2020-10-14T14:12:14","date_gmt":"2020-10-14T14:12:14","guid":{"rendered":"http:\/\/madmedwinnie.dk\/?p=3238"},"modified":"2020-10-14T14:12:14","modified_gmt":"2020-10-14T14:12:14","slug":"aeble-kirsebaer-taerte","status":"publish","type":"post","link":"http:\/\/madmedwinnie.dk\/?p=3238","title":{"rendered":"\u00c6ble-kirseb\u00e6r t\u00e6rte"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3239\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2020\/10\/IMG_20201014_103357-225x300.jpg\" alt=\"IMG_20201014_103357\" width=\"225\" height=\"300\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2020\/10\/IMG_20201014_103357-225x300.jpg 225w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2020\/10\/IMG_20201014_103357-768x1024.jpg 768w\" sizes=\"(max-width: 225px) 100vw, 225px\" \/><\/p>\n<h1>Booo &#x1f47b; Halloween n\u00e6rmer sig &#x1f383;<\/h1>\n<p><!--more--><\/p>\n<p>Jeg g\u00e5r jo altid All in til halloween. I \u00e5r har jeg fors\u00f8gt mig med at lave pies med \u00e6ble og kirseb\u00e6r. De er faktisk nemme at lave.<\/p>\n<p>Til 12 stk skal du bruge:<\/p>\n<ul>\n<li>Fire pakker t\u00e6rte dej (ja jeg sn\u00f8d og lavede den ikke selv)<\/li>\n<li>5 \u00e6bler<\/li>\n<li>4 spsk citronsaft<\/li>\n<li>50 g sm\u00f8r<\/li>\n<li>2 spsk mel<\/li>\n<li>1 dl kirseb\u00e6r saft (det fra glasset)<\/li>\n<li>100 g sukker<\/li>\n<li>50 g brun farin<\/li>\n<li>1 stor tsk kanel<\/li>\n<li>1\/4 tsk salt<\/li>\n<li>1 glas dessert kirseb\u00e6r<\/li>\n<li>Glasur, jeg laver det af flormelis og \u00e6ggehvide<\/li>\n<\/ul>\n<p>Start med at skr\u00e6lle \u00e6blerne, sk\u00e6r dem herefter i tern. Kom citronsaft over \u00e6blerne.<\/p>\n<p>Nu skal karamellen laves. Smelt sm\u00f8r i en stor gryde, pisk mel i. Pisk nu \u00e6ble juice i. Det skal blive en tyk opbagning. Kog det igennem. Tils\u00e6t sukker, brun farin, kanel og salt. Kog det igennem under omr\u00f8ring. Tils\u00e6t \u00e6blerne. Lad det koge Ca 3 minutter. Tag det af varmen.<\/p>\n<p>Tag 12 fine kirseb\u00e6r fra glasset. Hak resten af kirseb\u00e6rrene og kom dem i gryden til \u00e6blerne. R\u00f8r det godt igennem.<\/p>\n<p>Tag din t\u00e6rte dej og sk\u00e6r 2*12 runde ud til dine sm\u00e5 t\u00e6rte forme.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3241\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2020\/10\/IMG_20201014_082203-225x300.jpg\" alt=\"IMG_20201014_082203\" width=\"225\" height=\"300\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2020\/10\/IMG_20201014_082203-225x300.jpg 225w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2020\/10\/IMG_20201014_082203-768x1024.jpg 768w\" sizes=\"(max-width: 225px) 100vw, 225px\" \/><\/p>\n<p>Kom dej i bunden p\u00e5 din lille form. Kom fyld i og l\u00e6g et l\u00e5g over.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3242\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2020\/10\/IMG_20201014_082846-225x300.jpg\" alt=\"IMG_20201014_082846\" width=\"225\" height=\"300\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2020\/10\/IMG_20201014_082846-225x300.jpg 225w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2020\/10\/IMG_20201014_082846-768x1024.jpg 768w\" sizes=\"(max-width: 225px) 100vw, 225px\" \/><\/p>\n<p>Nu skal der laves \u00f8jenl\u00e5g. Tag en lille rund udstikker og stik 6 ud af resten af dejen. Del cirklerne i 2, og lav et lille trykm\u00e6rke 5 mm fra kanten.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3243\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2020\/10\/IMG_20201014_083112-225x300.jpg\" alt=\"IMG_20201014_083112\" width=\"225\" height=\"300\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2020\/10\/IMG_20201014_083112-225x300.jpg 225w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2020\/10\/IMG_20201014_083112-768x1024.jpg 768w\" sizes=\"(max-width: 225px) 100vw, 225px\" \/><\/p>\n<p>L\u00e6g nu et kirseb\u00e6r ovenp\u00e5 t\u00e6rterne og l\u00e6g et \u00f8jenl\u00e5g over.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3244\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2020\/10\/IMG_20201014_083400-225x300.jpg\" alt=\"IMG_20201014_083400\" width=\"225\" height=\"300\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2020\/10\/IMG_20201014_083400-225x300.jpg 225w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2020\/10\/IMG_20201014_083400-768x1024.jpg 768w\" sizes=\"(max-width: 225px) 100vw, 225px\" \/><\/p>\n<p>Pensel t\u00e6rterne med et sammenpisket \u00e6g. Bag t\u00e6rterne i Ca 15 minutter ved 200 grader.<\/p>\n<p>Lad t\u00e6rterne k\u00f8le af. Pensel evt lidt kirseb\u00e6r saft rundt ved \u00f8jenl\u00e5get. R\u00f8r nu din tykke glasur. Med en tandstikker laves det hvide ved \u00f8jnene.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3245\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2020\/10\/IMG_20201014_103312-225x300.jpg\" alt=\"IMG_20201014_103312\" width=\"225\" height=\"300\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2020\/10\/IMG_20201014_103312-225x300.jpg 225w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2020\/10\/IMG_20201014_103312-768x1024.jpg 768w\" sizes=\"(max-width: 225px) 100vw, 225px\" \/><\/p>\n<p>Boo s\u00e5 er dine t\u00e6rter klar til at forskr\u00e6kke g\u00e6sterne.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3246\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2020\/10\/IMG_20201014_103331-225x300.jpg\" alt=\"IMG_20201014_103331\" width=\"225\" height=\"300\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2020\/10\/IMG_20201014_103331-225x300.jpg 225w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2020\/10\/IMG_20201014_103331-768x1024.jpg 768w\" sizes=\"(max-width: 225px) 100vw, 225px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Booo &#x1f47b; Halloween n\u00e6rmer sig &#x1f383;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[47,63,65,1],"tags":[],"_links":{"self":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/3238"}],"collection":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3238"}],"version-history":[{"count":2,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/3238\/revisions"}],"predecessor-version":[{"id":3247,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/3238\/revisions\/3247"}],"wp:attachment":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3238"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3238"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3238"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}