{"id":2652,"date":"2019-07-03T09:38:40","date_gmt":"2019-07-03T09:38:40","guid":{"rendered":"http:\/\/madmedwinnie.dk\/?p=2652"},"modified":"2019-07-03T09:38:40","modified_gmt":"2019-07-03T09:38:40","slug":"syltede-groenne-tomater","status":"publish","type":"post","link":"http:\/\/madmedwinnie.dk\/?p=2652","title":{"rendered":"Syltede gr\u00f8nne tomater"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-2653\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2019\/07\/IMG_20190703_111505-225x300.jpg\" alt=\"dav\" width=\"225\" height=\"300\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2019\/07\/IMG_20190703_111505-225x300.jpg 225w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2019\/07\/IMG_20190703_111505-768x1024.jpg 768w\" sizes=\"(max-width: 225px) 100vw, 225px\" \/><\/p>\n<h1>Jo du l\u00e6ste rigtigt, det er gr\u00f8nne tomater.<\/h1>\n<p><!--more--><\/p>\n<p>I kantinen p\u00e5 mit arbejde kan man af og til f\u00e5 syltede gr\u00f8nne tomater. De smager virkelig godt ogs\u00e5 i salat. Jeg har s\u00e5 mange tomater p\u00e5 mine frilands tomater, s\u00e5 nu har jeg alts\u00e5 lavet mine egne.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-2654\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2019\/07\/IMG_20190703_103623-225x300.jpg\" alt=\"dav\" width=\"225\" height=\"300\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2019\/07\/IMG_20190703_103623-225x300.jpg 225w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2019\/07\/IMG_20190703_103623-768x1024.jpg 768w\" sizes=\"(max-width: 225px) 100vw, 225px\" \/><\/p>\n<p>Jeg har plukket mine gr\u00f8nne meget h\u00e5rde lidt mindre tomater.<\/p>\n<p>Til et glas skal du bruge:<\/p>\n<ul>\n<li>500-550 g gr\u00f8nne tomater<\/li>\n<li>300 g r\u00f8rsukker<\/li>\n<li>1,5 dl eddike<\/li>\n<li>1,5 dl vand<\/li>\n<li>1 stang vanilje<\/li>\n<li>1 stang kanel<\/li>\n<li>1 kardemommekapsel (kan undlades)<\/li>\n<li>2 hele nellike<\/li>\n<\/ul>\n<p>Kom vand, eddike, sukker og krydderier i en gryde. Du skal huske at fl\u00e6kke vaniljestangen og skrabe kornene ud. Jeg plejer at mase kornene med lidt sukker p\u00e5 et sk\u00e6rebr\u00e6t. Kom b\u00e5de korn og stangen i vandet. Kog blandingen op til sukkeret er opl\u00f8st.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-2655\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2019\/07\/IMG_20190703_105157-225x300.jpg\" alt=\"dav\" width=\"225\" height=\"300\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2019\/07\/IMG_20190703_105157-225x300.jpg 225w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2019\/07\/IMG_20190703_105157-768x1024.jpg 768w\" sizes=\"(max-width: 225px) 100vw, 225px\" \/><\/p>\n<p>Sk\u00e6r tomaterne i halve. Er det store tomater s\u00e5 skal de nok sk\u00e6res i kvarte. Kom tomaterne i den kogende lage. Lad dem koge i 5-10 minutter. Mine fik 7 minutter.<\/p>\n<p>Tag et sylteglas og skold med kogende vand og atamon. Med en ske kommes tomaterne i glasset. Lagen h\u00e6ldes ved. Luk glasset med det samme. Lad tomaterne tr\u00e6kke i lagen i et par uger inden de tages i brug. Mine tomater st\u00e5r p\u00e5 k\u00f8l.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Jo du l\u00e6ste rigtigt, det er gr\u00f8nne tomater.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[49],"tags":[],"_links":{"self":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/2652"}],"collection":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2652"}],"version-history":[{"count":1,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/2652\/revisions"}],"predecessor-version":[{"id":2656,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/2652\/revisions\/2656"}],"wp:attachment":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2652"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2652"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2652"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}