{"id":249,"date":"2016-08-21T14:26:05","date_gmt":"2016-08-21T14:26:05","guid":{"rendered":"http:\/\/madmedwinnie.dk\/?p=249"},"modified":"2016-08-21T14:39:38","modified_gmt":"2016-08-21T14:39:38","slug":"mirza-ghasemi-laekker-dip","status":"publish","type":"post","link":"http:\/\/madmedwinnie.dk\/?p=249","title":{"rendered":"Mirza ghasemi, l\u00e6kker dip."},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-250\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/IMG_20160821_145823-300x169.jpg\" alt=\"IMG_20160821_145823\" width=\"300\" height=\"169\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/IMG_20160821_145823-300x169.jpg 300w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/IMG_20160821_145823-768x432.jpg 768w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/IMG_20160821_145823-1024x576.jpg 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<h1>Jeg m\u00e5 indr\u00f8mme, at jeg er lidt mat i sokkerne i dag. I g\u00e5r var vi til en noget v\u00e5d gadefest. Jeg har altid lyst til chips og dip dagen derp\u00e5, men i dag valgte jeg en sund udgave.<\/h1>\n<p>&nbsp;<\/p>\n<p><!--more--><\/p>\n<p>Mirza ghasemi er en iransk spise, og den kan laves p\u00e5 mange m\u00e5der. Den smager utrolig dejlig som dip, men den kan ogs\u00e5 spises ovenp\u00e5 ris til k\u00f8dretter.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-252\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/20160821_125604-e1471788983887-169x300.jpg\" alt=\"20160821_125604\" width=\"169\" height=\"300\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/20160821_125604-e1471788983887-169x300.jpg 169w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/20160821_125604-e1471788983887-768x1365.jpg 768w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/20160821_125604-e1471788983887-576x1024.jpg 576w\" sizes=\"(max-width: 169px) 100vw, 169px\" \/><\/p>\n<p>Du skal bruge:<\/p>\n<ul>\n<li>1 aubergine<\/li>\n<li>1 l\u00f8g i tern<\/li>\n<li>1 tomat i tern<\/li>\n<li>Olie<\/li>\n<li>1 d\u00e5se tomatkoncentrat Ca 2 spsk<\/li>\n<li>Salt<\/li>\n<li>2 malede laurb\u00e6rblad<\/li>\n<li>Et drys chili (jeg bruger dem med kerner)<\/li>\n<\/ul>\n<p>Start med at br\u00e6nde din aubergine<\/p>\n<div style=\"width: 660px;\" class=\"wp-video\"><!--[if lt IE 9]><script>document.createElement('video');<\/script><![endif]-->\n<video class=\"wp-video-shortcode\" id=\"video-249-1\" width=\"660\" height=\"371\" preload=\"metadata\" controls=\"controls\"><source type=\"video\/mp4\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/20160821_124205.mp4?_=1\" \/><a href=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/20160821_124205.mp4\">http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/20160821_124205.mp4<\/a><\/video><\/div>\n<p>N\u00e5r auberginen er br\u00e6ndt kan du piller skr\u00e6llen af.<\/p>\n<div style=\"width: 660px;\" class=\"wp-video\"><video class=\"wp-video-shortcode\" id=\"video-249-2\" width=\"660\" height=\"371\" preload=\"metadata\" controls=\"controls\"><source type=\"video\/mp4\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/20160821_124804.mp4?_=2\" \/><a href=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/20160821_124804.mp4\">http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/20160821_124804.mp4<\/a><\/video><\/div>\n<p>Slut af med at skylle auberginen under vand. Nu skal sk\u00e6res i tern.<\/p>\n<p>Kom olie og l\u00f8g i en gryde, steg til l\u00f8gene har f\u00e5et farve, tils\u00e6t tomaten og svits. Kom nu auberginen, salt, de malede laurb\u00e6rblade (jeg maler dem i min kaffem\u00f8lle) og chili en ved. Lad det simrer til tomat og aubergine er helt bl\u00f8de. Tils\u00e6t tomatkoncentrat. Nu skal det simrer i Ca 5 min, r\u00f8r i det undervejs. Hele herligheden blendes med stavblenderen. Det stilles p\u00e5 k\u00f8l.<\/p>\n<p>Jeg har her nydt det med en grov tortilla som jeg har sk\u00e5ret i trekanter og smidt p\u00e5 br\u00f8dristeren. S\u00e5 bliver de erstatning for chips.<\/p>\n<p>Sense fordeling:<\/p>\n<ul>\n<li>Hf1 og 2: Mirza ghasemi<\/li>\n<li>Hf4: grov tortilla<\/li>\n<li>Fedt: olie<\/li>\n<\/ul>\n<blockquote><p>&nbsp;<\/p><\/blockquote>\n","protected":false},"excerpt":{"rendered":"<p>Jeg m\u00e5 indr\u00f8mme, at jeg er lidt mat i sokkerne i dag. I g\u00e5r var vi til en noget v\u00e5d gadefest. Jeg har altid lyst til chips og dip dagen derp\u00e5, men i dag valgte jeg en sund udgave. &nbsp;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/249"}],"collection":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=249"}],"version-history":[{"count":2,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/249\/revisions"}],"predecessor-version":[{"id":255,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/249\/revisions\/255"}],"wp:attachment":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=249"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=249"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=249"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}