{"id":1413,"date":"2017-10-30T17:54:46","date_gmt":"2017-10-30T17:54:46","guid":{"rendered":"http:\/\/madmedwinnie.dk\/?p=1413"},"modified":"2017-10-30T17:54:46","modified_gmt":"2017-10-30T17:54:46","slug":"u-hyggelig-koedsovs","status":"publish","type":"post","link":"http:\/\/madmedwinnie.dk\/?p=1413","title":{"rendered":"(U)-hyggelig k\u00f8dsovs"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1414\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/10\/IMG_20171030_175227_919-300x300.jpg\" alt=\"IMG_20171030_175227_919\" width=\"300\" height=\"300\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/10\/IMG_20171030_175227_919-300x300.jpg 300w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/10\/IMG_20171030_175227_919-150x150.jpg 150w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/10\/IMG_20171030_175227_919-768x768.jpg 768w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/10\/IMG_20171030_175227_919-1024x1024.jpg 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<h1>Hakkede tarme med afhuggede fingrer, s\u00e5dan lyder menuen op til halloween.<\/h1>\n<p><!--more--><\/p>\n<p>En &#8220;almindelig&#8221; k\u00f8dsovs kan g\u00f8res lidt uhyggelig med et nyt navn og et par snit i et par p\u00f8lser.<\/p>\n<p>Til k\u00f8dsovsen (som er bedre p\u00e5 dag nummer 2) har jeg brugt:<\/p>\n<ul>\n<li>1 kg hakket oksek\u00f8d<\/li>\n<li>Fedtstof til stegning<\/li>\n<li>6 store guler\u00f8dder i tern<\/li>\n<li>2 l\u00f8g i tern<\/li>\n<li>3 st\u00e6ngler bladselleri i skiver<\/li>\n<li>1 peberfrugt i tern<\/li>\n<li>1 d\u00e5se majs<\/li>\n<li>1 flaske tomatsovs (billede kommer under ingredienserne)<\/li>\n<li>2 dl r\u00f8dvin<\/li>\n<li>1 dl vand<\/li>\n<li>3 tsk paprika<\/li>\n<li>4 tsk hvidl\u00f8gspulver<\/li>\n<li>1 spsk sukker<\/li>\n<li>Salt og peber<\/li>\n<li>1 pakke wienerp\u00f8lser<\/li>\n<\/ul>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1415\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/10\/20171030_162112-300x169.jpg\" alt=\"20171030_162112\" width=\"300\" height=\"169\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/10\/20171030_162112-300x169.jpg 300w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/10\/20171030_162112-768x432.jpg 768w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/10\/20171030_162112-1024x576.jpg 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>Kan k\u00f8bes i Rema1000<\/p>\n<p>Start med at brune k\u00f8ddet. Krydder k\u00f8ddet med salt og peber. Kom gr\u00f8ntsagerne ved (undtagen majs), lad det stege med til l\u00f8gene er bl\u00f8de. Tils\u00e6t tomat sovs, vand, r\u00f8dvin, krydderier og majs. Lad retten simre i 30 minutter. Smag til med salt og peber.<\/p>\n<p>Nu skal p\u00f8lserne snittes, s\u00e5 de ligner afhuggede fingrer. Del p\u00f8lserne p\u00e5 midten, sk\u00e6r en halv ende af, og lav sm\u00e5 snit til b\u00f8jningerne p\u00e5 fingeren.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1416\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/10\/20171030_162717-300x169.jpg\" alt=\"20171030_162717\" width=\"300\" height=\"169\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/10\/20171030_162717-300x169.jpg 300w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/10\/20171030_162717-768x432.jpg 768w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/10\/20171030_162717-1024x576.jpg 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>Kom p\u00f8lserne i sovsen og varm dem op, det tager Ca 5 minutter.<\/p>\n<p>Nu er retten klar til at blive spist, gerne sammen noget pasta. Jeg har k\u00f8bt halloween pasta i Lidl.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hakkede tarme med afhuggede fingrer, s\u00e5dan lyder menuen op til halloween.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[46,65],"tags":[],"_links":{"self":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/1413"}],"collection":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1413"}],"version-history":[{"count":1,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/1413\/revisions"}],"predecessor-version":[{"id":1417,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/1413\/revisions\/1417"}],"wp:attachment":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1413"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1413"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1413"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}