{"id":1293,"date":"2017-09-01T16:47:26","date_gmt":"2017-09-01T16:47:26","guid":{"rendered":"http:\/\/madmedwinnie.dk\/?p=1293"},"modified":"2017-09-01T16:47:26","modified_gmt":"2017-09-01T16:47:26","slug":"mac-n-cheese-med-blomkaal","status":"publish","type":"post","link":"http:\/\/madmedwinnie.dk\/?p=1293","title":{"rendered":"Mac &#8216;N&#8217; cheese med blomk\u00e5l"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1294\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/09\/IMG_20170901_181639_861-300x300.jpg\" alt=\"IMG_20170901_181639_861\" width=\"300\" height=\"300\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/09\/IMG_20170901_181639_861-300x300.jpg 300w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/09\/IMG_20170901_181639_861-150x150.jpg 150w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/09\/IMG_20170901_181639_861-768x768.jpg 768w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/09\/IMG_20170901_181639_861-1024x1024.jpg 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<h1>Hvilke b\u00f8rn elsker ikke pasta? Og gr\u00f8ntsager er en &#8220;n\u00f8dvendighed&#8221;.<\/h1>\n<p><!--more--><\/p>\n<p>Jeg har lavet en traditionel pastaret en smule om. Jeg har nemlig tilf\u00f8jet gr\u00f8ntsager, og det fungerer rigtig godt sammen.<\/p>\n<p>Til 4 personer skal du bruge:<\/p>\n<ul>\n<li>250 g fuldkorns makaroni<\/li>\n<li>1 blomk\u00e5l i sm\u00e5 buketter<\/li>\n<li>1 stort l\u00f8g i tern<\/li>\n<li>50 g sm\u00f8r<\/li>\n<li>50 g mel<\/li>\n<li>6.5 dl m\u00e6lk<\/li>\n<li>300 g revet ost. Jeg brugte gauda og emmentaler<\/li>\n<li>1.5 spsk dijonsennep<\/li>\n<li>2 tsk revet muskatn\u00f8d<\/li>\n<li>Salt og peber<\/li>\n<li>Et bundt for\u00e5rsl\u00f8g i skiver<\/li>\n<li>50 g rasp<\/li>\n<li>50 g parmesanost<\/li>\n<\/ul>\n<p>Start med at koge pastaen i Ca 10 minutter. Tils\u00e6t herefter blomk\u00e5lsbuketterne. Lad dem koge med i et par minutter. H\u00e6ld vandet fra. I en anden gryde brunes l\u00f8gene i sm\u00f8ret. Tils\u00e6t mel. Lav en opbagning. \u00a0Tils\u00e6t m\u00e6lk lidt efter lidt imens der piskes, kog sovsen op. Tils\u00e6t sennep, muskatn\u00f8d og ost. Smag til med salt og peber. Kom for\u00e5rsl\u00f8g, pasta og blomk\u00e5l i sovsen. Vend det godt sammen. Kom blandingen i et ovnfast fad. Bland parmesanost og rasp, drys det over retten. Kom det i en forvarmet ovn ved 200 grader i 30 minutter.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1295\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/09\/20170901_174340-300x169.jpg\" alt=\"20170901_174340\" width=\"300\" height=\"169\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/09\/20170901_174340-300x169.jpg 300w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/09\/20170901_174340-768x432.jpg 768w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/09\/20170901_174340-1024x576.jpg 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>Jeg serverede skinke til vores Mac &#8216;N&#8217; cheese. Det passer rigtig godt til denne ret.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hvilke b\u00f8rn elsker ikke pasta? Og gr\u00f8ntsager er en &#8220;n\u00f8dvendighed&#8221;.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[46],"tags":[],"_links":{"self":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/1293"}],"collection":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1293"}],"version-history":[{"count":1,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/1293\/revisions"}],"predecessor-version":[{"id":1296,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/1293\/revisions\/1296"}],"wp:attachment":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1293"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1293"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1293"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}