{"id":1268,"date":"2017-08-21T17:30:49","date_gmt":"2017-08-21T17:30:49","guid":{"rendered":"http:\/\/madmedwinnie.dk\/?p=1268"},"modified":"2017-08-21T17:30:49","modified_gmt":"2017-08-21T17:30:49","slug":"burgersalat","status":"publish","type":"post","link":"http:\/\/madmedwinnie.dk\/?p=1268","title":{"rendered":"Burgersalat"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1269\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/08\/IMG_20170821_185743_664-300x300.jpg\" alt=\"IMG_20170821_185743_664\" width=\"300\" height=\"300\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/08\/IMG_20170821_185743_664-300x300.jpg 300w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/08\/IMG_20170821_185743_664-150x150.jpg 150w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/08\/IMG_20170821_185743_664-768x768.jpg 768w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/08\/IMG_20170821_185743_664-1024x1024.jpg 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<h1>Hemmeligheden bag denne burgersalat er helt klart dressingen.<\/h1>\n<p><!--more--><\/p>\n<p>N\u00e5r jeg kommer sent hjem fra arbejde, s\u00e5 er det rart med fastfood&#8230;p\u00e5 den sunde m\u00e5de. S\u00e5 laver vi burgersalat, da det ikke kr\u00e6ver flere timer i k\u00f8kkenet.<\/p>\n<p>Til selve salaten skal du bruge:<\/p>\n<ul>\n<li>Brunet oksek\u00f8d, der er krydret med salt og peber<\/li>\n<li>Revet ost, jeg bruger en light<\/li>\n<li>Snittet iceberg<\/li>\n<li>R\u00f8dl\u00f8g i skiver<\/li>\n<li>Agurk i tern<\/li>\n<li>Cherrytomater i halve<\/li>\n<li>Cornichoner i halven<\/li>\n<li>Stegt bacon i sm\u00e5 stykker<\/li>\n<\/ul>\n<p>Og s\u00e5 er der selvf\u00f8lgelig dressingen. Det er den der g\u00f8r denne salat s\u00e5 l\u00e6kker.<\/p>\n<p>Til dressingen skal du bruge:<\/p>\n<ul>\n<li>250 g cremefraiche<\/li>\n<li>2 spsk mayonnaise<\/li>\n<li>2,5 spsk Ketchup, \u00a0jeg bruger den sukkerfri fra Lidl<\/li>\n<li>1.5 spsk s\u00f8d fransk sennep<\/li>\n<li>2 fed hvidl\u00f8g<\/li>\n<li>1 lille spsk balsamico<\/li>\n<li>2 tsk paprika<\/li>\n<li>1\/2 tsk salt.<\/li>\n<\/ul>\n<p>Det hele r\u00f8res sammen.<\/p>\n<p>I Sensefordelingen ser min tallerken s\u00e5ledes ud:<\/p>\n<ul>\n<li>Hf1 og 2: salat, l\u00f8g, agurk, tomat og cornichoner<\/li>\n<li>Hf3: oksek\u00f8d, bacon og ost<\/li>\n<li>Hf4: ingenting<\/li>\n<li>Fedt: mayonnaise<\/li>\n<li>Dressing<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Hemmeligheden bag denne burgersalat er helt klart dressingen.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[46],"tags":[],"_links":{"self":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/1268"}],"collection":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1268"}],"version-history":[{"count":1,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/1268\/revisions"}],"predecessor-version":[{"id":1270,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/1268\/revisions\/1270"}],"wp:attachment":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1268"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1268"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1268"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}