{"id":124,"date":"2016-08-01T20:29:50","date_gmt":"2016-08-01T20:29:50","guid":{"rendered":"http:\/\/madmedwinnie.dk\/?p=124"},"modified":"2016-08-01T20:29:50","modified_gmt":"2016-08-01T20:29:50","slug":"farserede-blomkaalsbuketter","status":"publish","type":"post","link":"http:\/\/madmedwinnie.dk\/?p=124","title":{"rendered":"Farserede blomk\u00e5lsbuketter"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-125\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/13902221_10154375436435879_1938154850_o-225x300.jpg\" alt=\"13902221_10154375436435879_1938154850_o\" width=\"225\" height=\"300\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/13902221_10154375436435879_1938154850_o-225x300.jpg 225w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/13902221_10154375436435879_1938154850_o-768x1024.jpg 768w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/13902221_10154375436435879_1938154850_o.jpg 1332w\" sizes=\"(max-width: 225px) 100vw, 225px\" \/><\/p>\n<h1>Disse farserede blomk\u00e5lsbuketter er et hit herhjemme, is\u00e6r hos mine de to sm\u00e5, som begge kan spise en hel hver.<\/h1>\n<p><!--more--><\/p>\n<p>Jeg h\u00f8rer tit fra andre for\u00e6ldre, at deres b\u00f8rn ikke spiser gr\u00f8ntsager. Herhjemme er gr\u00f8ntsager et hit, og vi spiser det til hvert m\u00e5ltid. Men gr\u00f8ntsager beh\u00f8ver ikke v\u00e6re kedelige, og det er disse frikadeller med overraskelser heller ikke.<\/p>\n<p>Jeg har lavet en almindelig frikadelle fars, i hvert fald n\u00e6sten, jeg har brugt hakket kyllingek\u00f8d i stedet for svinek\u00f8d. Og jeg har brugt kryddersalt i stedet for almindelig bord salt.<\/p>\n<p>Jeg har lige dampet mine blomk\u00e5lsbuketter lidt og ladet dem k\u00f8le af.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-126\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/13663589_10154375435385879_443390032_o-225x300.jpg\" alt=\"13663589_10154375435385879_443390032_o\" width=\"225\" height=\"300\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/13663589_10154375435385879_443390032_o-225x300.jpg 225w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/13663589_10154375435385879_443390032_o-768x1024.jpg 768w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/13663589_10154375435385879_443390032_o.jpg 1440w\" sizes=\"(max-width: 225px) 100vw, 225px\" \/><\/p>\n<p>Nu skal man bare pakke blomk\u00e5len ind med fars, s\u00e5 det danner sm\u00e5 boller<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-127\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/13900900_10154375435935879_35002743_n.jpg\" alt=\"13900900_10154375435935879_35002743_n\" width=\"206\" height=\"274\" \/><\/p>\n<p>Man m\u00e5 ikke kunne se blomk\u00e5len igennem farsen, der skal ligge ca 1\/2 cm fars rundt om k\u00e5len.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-128\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/13681721_10154375436010879_1446259664_o-225x300.jpg\" alt=\"13681721_10154375436010879_1446259664_o\" width=\"225\" height=\"300\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/13681721_10154375436010879_1446259664_o-225x300.jpg 225w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/13681721_10154375436010879_1446259664_o-768x1024.jpg 768w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/13681721_10154375436010879_1446259664_o.jpg 1332w\" sizes=\"(max-width: 225px) 100vw, 225px\" \/><\/p>\n<p>Kom herefter bacon rundt om farsbollen, jeg har brugt 2 skiver til hver bolle.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-129\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/13866994_10154375436110879_218558031_n.jpg\" alt=\"13866994_10154375436110879_218558031_n\" width=\"206\" height=\"274\" \/><\/p>\n<p>Herefter har jeg penslet bollerne med barbequesovs. Du kan v\u00e6lge at lave den selv eller bruge din k\u00f8be favorit. Nu er bollerne klar til at komme i ovnen ved 200 grader i 45 min.<\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-130\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/13882324_10154374895900879_4199232289599344961_n-300x300.jpg\" alt=\"13882324_10154374895900879_4199232289599344961_n\" width=\"300\" height=\"300\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/13882324_10154374895900879_4199232289599344961_n-300x300.jpg 300w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/13882324_10154374895900879_4199232289599344961_n-150x150.jpg 150w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/13882324_10154374895900879_4199232289599344961_n-768x768.jpg 768w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2016\/08\/13882324_10154374895900879_4199232289599344961_n.jpg 960w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>Sense fordelingen for dette m\u00e5ltid:<\/p>\n<ul>\n<li>Hf1 og 2: \u00e6rter og blomk\u00e5l<\/li>\n<li>Hf3: kyllingek\u00f8d og bacon<\/li>\n<li>Hf4: Kartofler<\/li>\n<li>fedt: sm\u00f8r<\/li>\n<li>M\u00e6lk til sovsen<\/li>\n<li>Smagsgiver: barbequesovs<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Disse farserede blomk\u00e5lsbuketter er et hit herhjemme, is\u00e6r hos mine de to sm\u00e5, som begge kan spise en hel hver.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[15],"_links":{"self":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/124"}],"collection":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=124"}],"version-history":[{"count":1,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/124\/revisions"}],"predecessor-version":[{"id":131,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/124\/revisions\/131"}],"wp:attachment":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=124"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=124"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=124"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}