{"id":1087,"date":"2017-05-19T11:54:07","date_gmt":"2017-05-19T11:54:07","guid":{"rendered":"http:\/\/madmedwinnie.dk\/?p=1087"},"modified":"2017-05-19T11:54:07","modified_gmt":"2017-05-19T11:54:07","slug":"rabarbersnaps","status":"publish","type":"post","link":"http:\/\/madmedwinnie.dk\/?p=1087","title":{"rendered":"Rabarbersnaps"},"content":{"rendered":"<hr \/>\n<h1><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1089\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/05\/IMG_20170519_134828_405-240x300.jpg\" alt=\"IMG_20170519_134828_405\" width=\"240\" height=\"300\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/05\/IMG_20170519_134828_405-240x300.jpg 240w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/05\/IMG_20170519_134828_405-768x960.jpg 768w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/05\/IMG_20170519_134828_405-819x1024.jpg 819w\" sizes=\"(max-width: 240px) 100vw, 240px\" \/><\/h1>\n<h1>Man kan bruge rabarber til mange ting, ogs\u00e5 til snaps.<\/h1>\n<p><!--more--><\/p>\n<p>Jeg er ikke den store snapse drikker, men n\u00e5r man laver en frugt snaps, s\u00e5 kan jeg ogs\u00e5 drikke dem med velbehag.<\/p>\n<p>Til en flaske skal du bruge:<\/p>\n<ul>\n<li>650 g rabarber i skiver<\/li>\n<li>3 dl sukker<\/li>\n<li>1 flaske vodka, 70 cl<\/li>\n<li>1 vanilje stang<\/li>\n<\/ul>\n<p>Skold et stort sylteglas med kogende vand og atamon. Kom rabarber skiverne i sylteglaslet. \u00a0Tils\u00e6t sukker og vend sukkeret ind i rabarberen. Lad det st\u00e5 natten over, s\u00e5 rabarberen afgiver noget af saften.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1090\" src=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/05\/IMG_20170519_063907_310-240x300.jpg\" alt=\"IMG_20170519_063907_310\" width=\"240\" height=\"300\" srcset=\"http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/05\/IMG_20170519_063907_310-240x300.jpg 240w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/05\/IMG_20170519_063907_310-768x960.jpg 768w, http:\/\/madmedwinnie.dk\/wp-content\/uploads\/2017\/05\/IMG_20170519_063907_310-819x1024.jpg 819w\" sizes=\"(max-width: 240px) 100vw, 240px\" \/><\/p>\n<p>Tils\u00e6t herefter vodka og en fl\u00e6kket vaniljestang. Lad det st\u00e5 i 3-4 uger. Ryst dagligt glasset.<\/p>\n<p>Efter de 3-4 uger sies v\u00e6den fra og h\u00e6ldes p\u00e5 en skoldet flaske.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Man kan bruge rabarber til mange ting, ogs\u00e5 til snaps.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[60,1,49],"tags":[],"_links":{"self":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/1087"}],"collection":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1087"}],"version-history":[{"count":2,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/1087\/revisions"}],"predecessor-version":[{"id":1091,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=\/wp\/v2\/posts\/1087\/revisions\/1091"}],"wp:attachment":[{"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1087"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1087"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/madmedwinnie.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1087"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}